App & Tech Serv Engineer - Cali, Colombia - Tate & Lyle
Tate & Lyle
Cali, Colombia
Empresa verificada
hace 1 semana
Descripción
Location
Cali Colombia
REPORTING STRUCTURE
Reports to
Applications and Technical Service Manager Andean
Key Relationships
- Sales Team
- Customers/Clients
- Nutrition
- MKT and Category Leaders
- Quality and customer advocacy
- Regulatory Affairs
- Technical Global Team
ROLE PURPOSE
MAIN ACCOUNTABILITIES:
- To design, coordinate and run out trials at lab scale including analytical testing
- To propose, agree and work on deep technical projects and help Tate to promote new business
- To design new protocols for formula/process validation and to contribute and generate new relevant ideas for new products development and to give advice regarding technical feasibility of a project
- To be committed with the Safety internal guidelines (Food, Individual, Business, Company, Information)
- Different levels of Technical Support for clients phone conversation, visits, support at industrial plant
- To develop and/or coordinate new formulas development in compliance with Local Latam Legislations, stablished target costs, goals, client/consumer needs and Tate Guidelines
- Resolves Technical problems through continuous collaboration with others through regional networks.
COMPETENCIES, SKILLS, KNOWLEDGE, EXPERIENCE AND QUALIFICATIONS:
COMPETENCIES
- Project management skills.
- Good organizational and time management skills.
- Ability to effectively communicate, verbal and written, with diverse audiences ranging from highly scientific/technical to production / manufacturing to nontechnical personnel and customers.
- Strong focus on customer/client satisfaction and external/internal orientation.
- Bias for Action
- Creativity.
- Sensorial Ability.
- Ability to work as a team.
- Ability to sharing knowledge.
- Flexibility.
- Multitasking Profile.
- Selfconfidence for decisionmaking.
- High level of accountability and responsibility
QUALIFICATIONS
- Education: Degree in Food Science/Engineering or related discipline
- Knowledge of food science, food chemistry, food microbiology and general food processing
- Knowledge and/or experience with food specialty ingredients sweeteners, modified starches, fiber, as well as hydrocolloids is a plus.
EXPERIENCE
- Prior experience in a manufacturing environment is a plus.
SKILLS / KNOWLEDGE
- Technical as previously described
- Regulations and legislation
- Ability to understand the feasibility of the recipes developed according to Andean Regulation
- English (advanced to fluent desirable)
- IT: SAP knowledge
Tate & Lyle is an equal opportunity employer, committed to the strength of an inclusive workforce.
**Tate & Lyle is an equal opportunity employer, committed to the strength of an inclusive workforce.